+44 (0) 1869 393 198 info@holthotel.co.uk
A visit to the Holt Hotel is incomplete without sampling our wonderful food and dining facilities.

Breakfast is served daily in Du Vall’s Restaurant, from 7am – 9:30am Monday to Friday and 8am – 10am on weekends.

Highwayman’s Bar and Lounge is open throughout the day for tea and coffee, and serves food and drink as well as afternoon tea daily from 12 noon.

Du Vall’s restaurant serves an a la carte menu on Friday and Saturday evenings.

Our famous Sunday Carvery is served each week in Du Vall’s restaurant from 12pm to 2pm.

We are happy to arrange special menus for group bookings or special dietary requirements.

Please contact sales@holthotel.co.uk for any booking enquiries and we would be more than happy to help.

Du Vall’s Restaurant

Relax and enjoy the ambience of Du Vall’s Restaurant.

Fine wine selection from around the world by the glass or bottle, or a magnum for that special occasion.

Call us on 01869 393198

Highwayman’s Bar and Lounge

A popular choice for both guests and locals alike with a welcoming and friendly atmosphere.

We have a wide variety of meals available and also offer a wide selection of keg and bottled beers as well as fine wine selection by the glass.

Call us on 01869 393198

Du Vall’s Restaurant
Highwayman’s Bar
and Lounge Menu
Sunday Carvery
Afternoon Tea

Sunday Carvery

Our famous carvery is served each Sunday in the Du Vall’s restaurant from 12:00pm – 2:30pm.

Enjoy a selection of up to 4 premium cuts of meat with all the extras, along with a range of delicious homemade starters and desserts.

  • Selection of starters – £5.95
  • Main course – £14.95
  • Selection of desserts – £5.95

Call 01869 340 259 to book.

Afternoon Tea

Afternoon Tea, the luxury of time spent together. The perfect gift for every occasion.

Why not have Afternoon Tea with The Holt Hotel, relax in our charming hotel with stunning views of the garden and enjoy our homemade selection of food.

Served in our old world lounge or on the garden patio (weather permitting)

  • Freshly made traditional finger sandwiches
  • A selection of cakes and pastries
  • Scones with clotted cream served with homemade strawberry jam
  • Selection of speciality teas

£18.00 per person

Upgrade with a 200ml bottle of Prosecco for an additional £6.00 per person

To make a reservation: Please call 01869 340 259 or email info@holthotel.co.uk

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