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A visit to The Holt Hotel is incomplete without sampling our wonderful cuisine and dining facilities. The Holt Hotel offers a choice of table d’hote and a la carte seasonal menus using fresh locally sourced ingredients.

Dinner is served in either Highwayman’s Restaurant & Bar or Du Vall’s Restaurant, or should you wish, you can hire one of our private dining rooms. Our chefs create their own daily specials and each Saturday a 3-course set menu is served.  

We are happy to arrange 3-course set menus for advanced group bookings.

Enjoy a Sunday Carvery at The Holt Hotel, available each Sunday, from 12:00pm to 2:00pm.

Please contact for any enquiries and we would be more than happy to help.  

Highwayman’s Restaurant & Bar

The Highwayman's Restaurant & Bar is a popular choice for both guests and locals alike with a welcoming and friendly atmosphere.

We have a wide variety of meals available and also offer a wide selection of keg and bottled beers as well as fine wine selection by the glass.

Du Vall’s Restaurant

Relax and enjoy the ambience of Du Vall's Restaurant.

Enjoy award-winning cuisine from our Table D'Hote Menu.

Fine wine selection from around the world by the glass or bottle, or a magnum for that special occasion.